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Sunday, 26 June 2011Cake or PuddingThis is my first try of making mud cake. I bought the chocolate on impulse and found that the recipe at the back is really easy so I made it last night. It looked quite nice before i put in the oven but it had colapsed when it was cooked as I have to leave it longer as required because the inside wasn't cooked quickly. This is all because of using gluten-free flour. I haven't found a secret recipe or tip yet when baking using gluten-free flour. There might be one as I have found that the cake cooks slower or longer than usual. Sometimes, it is moist or dry. Oh well, I just have to persevere and reward myself with funny t shirts when I have perfected a recipe. ***** It's All About What's In Down Under | Permanence in Change | I Am A Shoeaholic | A Juggling Act | Healthy Living | The Life of a Tatapilla | What's reel and real? Sunday, 19 June 2011Fibre-richThis is probably for me as I seem to think that I don't eat as much fibre as I should. Well, actually I think that I dont eat as much as I should but I can only so much. From bodyandsoul.com.au: Here are four ways to get more fibre in your diet Well, at least I eat as much veggies and fruit as I can. I am not fond of drinking juice or eating dried fruit or anything that go through the barcode scanner individually. I like them in packs of greens, that is. ***** It's All About What's In Down Under | Permanence in Change | I Am A Shoeaholic | A Juggling Act | Healthy Living | The Life of a Tatapilla | What's reel and real? Jens and I have just made a strawberry cake for the first time - checking up trade show accessories will come later. He's been wanting strawberry cake for almost two weeks. It's winter so it was possible as strawberries are in season though as of last Friday, they were still a bit dear. The photo is available here: http://www.facebook.com/photo.php?fbid=226112864084901&set=a.168782609817927.42612.100000585667996&type=1&theater We got the recipe from bestrecipes.com. Ingredients: Butter Caster Sugar Eggs Self-raising flour (we used gluten-free) a punnet of strawberries milk vanilla The recipe is similar to banana cake except using strawberries instead of bananas. It was a hit - not too sweet and the strawberries balanced the flavour. ***** It's All About What's In Down Under | Permanence in Change | I Am A Shoeaholic | A Juggling Act | Healthy Living | The Life of a Tatapilla | What's reel and real?
I am not a tea drinker so I cant really say what does cinnamon tea taste like.. Uh duh, cinnamon of course. I only drink tea if I have to. I'd consider myself a homebody these days. I am already out 5 days in a week so I'd rather spend time at home with my family (could be playing with monster rc trucks) cooking, baking.. or simply have fun at home. ***** It's All About What's In Down Under | Permanence in Change | I Am A Shoeaholic | A Juggling Act | Healthy Living | The Life of a Tatapilla | What's reel and real? Sunday, 5 June 2011ImmunityThe cold season is what I consider the time when people have to gear up their body. Sniffles, cold, flu and cough seems to be the trend illnesses. Here are some tips. Five ways to boost your immunity I might just take up the eating yoghurt while sitting on Adirondack chairs in the backyard if we have one. ***** It's All About What's In Down Under | Permanence in Change | I Am A Shoeaholic | A Juggling Act | Healthy Living | The Life of a Tatapilla | What's reel and real?
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