Chow mein mince
•2 teaspoons oil
•500g lean minced beef
•1 x 30g packet Continental®Chow Mein Mince Recipe Base
•1/4 cabbage, finely shredded
•2 carrots, sliced
•1/2 cup long grain rice
•1 3/4 cups (440mL) water
1. Heat oil in a large wok or frying pan and brown mince.
2. Add Recipe Base, cabbage, carrots, rice and water; stir well.
3. Cover and simmer gently for 30 minutes, or until mince is cooked and rice tender, stirring occasionally
Hint: Add extra vegetables such as sliced capsicum or mushrooms.